Tag Archives: Singapore Botanic Gardens

A Sacred and Healing Tree

The Cannonball Tree is a tropical tree with anti-cancer, anti-bacterial and antifungal properties. A tall tree reaching to ~30m, the trunk bears its flowers. From afar, these delicate flowers give the impression someone has wrapped a voile round its trunk.

Close up, you can see clusters of yellow buds sticking out of the thick trunk near ground level. When in bloom, the petals are red. On this day of visit, the tree has just dropped its petals.

A few months later, the blooms were still not as prolific, but you can see a few more  blooms in this picture below. These fragrant flowers are used in perfume and cosmetics. In India the trees are planted near Hindu temples because the flowers look like the hood of the snake round Lord Shiva’s neck.

Notice the thin branches bearing the flowers. When the tree bears fruit, they dangle from these thin twigs off the trunk. From humble beginnings, the fruit grows to the size of a cannon. Hence its name. Below you can see the different maturing stages of the fruit. The mature fruits have hard shells, useful for making household items such as containers.

In my middle-grade book, I described the fruit dropping to the ground when ripe. On this day when I visited, I was lucky enough to find some on the ground. With the size that they are, they make quite a mess on the pedestrian walkway. If they should fall on the concrete pavement and not the grass verge, the shells crack open. They give out a pungent smell of stagnant rotting water. I had to hold my breath when I took these photos. Needless to say I did not hang around to take too many pictures.

While I love this tree for its unique flowering position, it is not the shadiest tree for a hot country like Singapore (see my previous blog on Rain Trees). It is a very tall tree, but all its leaves culminate at the top. Here are a couple of pictures to demonstrate how tall they are. You can also see how they form part of the backdrop of city living in Singapore, lining the edges of the roads to provide shade for pedestrians.

The scientific name of the Cannonball Tree is Couroupita guianensis. If you want more information of the tree, NParks is a great resource of tropical fauna. If you visit Singapore and want to see it in person, it can be found in the Singapore Botanic Gardens and Gardens-By-the-Bay. These trees were taken along Tanglin Road at the junction just before Tanglin Mall.

secretsofthegreatfiretree

My book, Secrets of the Great Fire Tree, describes a tree central to the plot of the story. This tree does not exist. However the flowering position of the Cannonball tree is so unique it had to feature in my story. Its medicinal properties fitted the plot. I combined this with another fascinating tropical tree and created a hybrid. I used the Cannonball tree’s unusual trunk to create the appearance. My fictional tree is named the Great Fire Tree.

If you’ve enjoyed this post, then you might be interested in another two local trees also mentioned in my book. I’ve described them in a previous blog about tropical trees.

This article was first published 1 Apr 2019. Updated 30 Apr 2023.


Justine Laismith’s Books:

Secrets of the Great Fire TreeLeft behind in the mountains, a desperate boy harnesses a cure from the Great Fire Tree. Even when its dark powers brings tragedy, he believes it will bring his mother home again. For readers 11-14 years. More info

The Magic Mixer A harried mother wants to stay one step ahead of her children’s antics and experiments with the Magic Mixer. A machine invented by a female scientist and engineer, it gives her special animal abilities. But choosing the right animal proves more difficult that she thought. For readers for 6-9 years. More info

Eating from the Dangerous Keluak Tree

I have written a few articles about tropical trees: Rain treeCannonball treeAfrican Tulip tree, Saga tree and the Banyan tree. You will also know that I have written about the oxymorons of nature, about healing plants that also kill. On that note, let me introduce a poisonous tropical tree.

At the Singapore Botanic Gardens, a UNESCO World Heritage Centre, you will come across a warning sign under this innocuous-looking tree: The Dangerous Keluak.

The Buah Keluak Tree

The buah keluak tree, or the kepayang tree, is a tall tropical tree. Its scientific name is Pangium edule. Its fruit is the same size as the cannonball tree fruit, which are about the size of a galia melon. However, unlike the cannonball tree, the buah keluak tree’s fruit grows like most fruit, ie among the leaves. It has big leaves, heart-shaped and waxy. Its flowers are large and green. Like many tropical trees, it has buttress roots that spread far and wide.

Unlike the Rain tree, Banyan tree or Cannonball tree, this tree is not so distinctive in its appearance. The only buah keluak trees in Singapore are located in the Singapore Botanic Gardens. Here is another buah keluak tree; you can tell this one is younger that the one in the first picture.

Warning!TheDangerousKeluakTree 4 C

Even though it’s in the Botanic Gardens, most Singaporeans would not recognise this tree if they saw it again. However we will recognise the name. The buah keluak fruit is a local Peranakan dish, begging the question of how a poisonous tree produces a local delicacy? This brings to mind a BBC article I saw recently ‘How do people learn to cook a poisonous plant safely?’ When the South Americans were asked why they process cassava root in such an elaborate way, they reply ‘This is our culture.’

Warning!TheDangerousKeluakTree 5 C

This too is the same for the buah keluak. The tree is endogenous in Indonesia, a country famous for its beach holidays in Bali. Bali has been in the news recently due to the eruption of its volcano Mount Agung. Forming part of the Pacific Ring of Fire, Indonesia has hundreds of volcanoes. Living with active and extinct volcanoes are part of the Indonesians’ lives.   The volcanic soil and ashes play an important part in the treatment of the poisonous buah keluak fruit. When I visited, none of the trees had the fruit nor flowers, but in this information board, you can see what the actual fruit looks like. This is the same warning sign in the first picture, taken close-up.

Untreated, the nuts contain the deadly cyanide. With grooves on the outside, they are the size of a fist.

Warning!TheDangerousKeluakTree 6 C

To make the nuts edible, they have to be boiled and soaked overnight. The water is discarded and the boiling/soaking process repeated for five times.

Next the nuts are wrapped in banana leaves and buried in the Indonesian volcanic ashes for forty days. Although the nuts are treated already by the time they are imported to Singapore, I know some locals will repeat the boiling and soaking process again for a few more days, just to be on the safe side. They also scrub the shells in between the water change.

Peranakan Food

Buah keluak is a popular Peranakan dish. The nuts are hollow, but the inside of the hard shell is lined with a black paste. This colour is critical. Anything paler indicates incomplete treatment.

Before cooking, a small hole is made using the back of a heavy cleaver. They are simmered with spices.

Part of the fun of eating it is fishing out the paste from the shells, using chopsticks or miniscule spoons. Children like to stick their little fingers in instead. It sounds messy, but that is all part of the authentic experience. The paste has a distinctive musky flavour. Some recipes dilute the flavour with yellow bean paste. Many recipes use chicken or pork to accompany the dish. If you dine in a Peranakan restaurant, the dish can be served in two ways: with the nuts, or just the paste alone. Here’s another peranakan‘s account.

A tree’s poisonous fruit ends up on our plates as a delicacy. Its journey is so unusual that it inspired me to pen my middle-grade book, Secrets of the Great Fire Tree, published by Aurelia Leo.

secretsofthegreatfiretree
Secrets of the Great Fire Tree Book Cover

First published Nov 2019. Updated 29 Jan 2022.


Justine Laismith’s Books:

Secrets of the Great Fire TreeLeft behind in the mountains, a desperate boy harnesses a cure from the Great Fire Tree. Even when its dark powers brings tragedy, he believes it will bring his mother home again. For readers 11-14 years. More info

The Magic Mixer A harried mother wants to stay one step ahead of her children’s antics and experiments with the Magic Mixer. A machine invented by a female scientist and engineer, it gives her special animal abilities. But choosing the right animal proves more difficult that she thought. For readers for 6-9 years. More info